CARBON STEEL Frying Wok Pans by Ace Cook
Ace Cook Carbon Steel is 100% non-toxic and trusted by the world's best restaurants and thousands of home kitchens. It has high, sloped sides that make the pan versatile enough for shallow frying, stir-frying, and sautéing. Carbon steel develops a naturally nonstick patina after a quick oil seasoning. It's lightweight and heats up fast, making it more convenient than cast iron. It's more affordable and can handle higher heat than stainless steel.